The flagship brand, Anverally Tea is renowned for its unmistakable freshness and strong taste. Only the finest tea leaves from the best tea plantations in Ceylon go into every cup of Anverally Tea, guaranteeing the perfect cup with every sip
TEA MOREof premium Ceylon Tea exported every year
around the world enjoy our trusted tea brands
of Anverally tea savored globally each year
of state-of-the-art manufacturing and blending excellence
At Anverally & Sons, sustainability is at the heart of everything we do. For over a century, we have celebrated the heritage of Ceylon Tea, blending tradition with innovation while ensuring every cup reflects care for the environment, communities, and the future Our commitment to responsible practices is recognized through certifications such as Rainforest Alliance, Ethical Tea Partnership, Fair Trade, and Ozone Friendly. showcasing our focus on integrity and environmental stewardship
Our products balance innovation and sustainability Eco-conscious packaging minimizes environmental impact without compromising quality, and our Iced Tea collection uses elegant glass bottles as a greener alternative to plastic
Sustainability also extends to people and communities. We create meaningful employment, support education, and empower local talent across Sri Lanka. Each cup of Anverally Tea tells a story of care, integrity, and progress delivering exceptional tea while championing a fairer, greener, and brighter future
Ceylon tea blends rich heritage with vibrant flavour, handpicked from Sri Lanka’s lush tea gardens, capturing the island’s warmth, culture, and timeless tradition.
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Chinese tea embodies 5000 years of tradition, artistry, and regional diversity crafting timeless flavours that reflect nature, heritage, and exceptional craftsmanship.
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Kenyan tea delivers bold flavour, rich aroma, and vibrant character crafted in fertile highlands and cherished worldwide for its unmistakable strength and cultural heritage.
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Indian tea offers bold flavors, diverse varieties, and cultural richness, from Darjeeling, Assam, and Nilgiris to every cherished cup.
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Salman Anverally, Founder and Chief Executive Officer of Enchantea and a fifth-generation member of the Anverally family, is bringing a fresh perspective to Sri Lanka’s tea heritage by combining traditional craftsmanship with contemporary design and innovation. This vision earned international recognition when Anverally & Sons...
Read More →With a strong heritage in the tea industry, Anverally & Sons continues to expand its presence in international markets, bringing quality Ceylon and Kenyan teas to customers around the world. From 7–10 December 2026, we will participate in Food Africa 2026 at the Egypt International...
Read More →Bringing quality tea to international markets has always been part of our journey. From the rich heritage of Ceylon tea to the distinctive character of Kenyan tea, we continue to share our tea expertise with the world. From 23–26 November 2026, Anverally & Sons will...
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